Monthly Archives: June 2011

lumberjack flip

1 1/2 oz applejack 1/2 oz falernum 1/2 oz orange juice 1/2 oz lemon juice 1 egg white   combine over ice and shake. strain into a bucket over fresh ice. dash of angostura over top (you can swirl it … Continue reading

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soccer mom

1 1/2 oz vodka 1/2 oz simple syrup 1/2 oz aperol several mint leaves soda water   crush mint leaves in a tall glass.  cover with ice add vodka, simple, and soda.  stir to mix. drizzle aperol over top. garnish … Continue reading

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temple garden

2 oz hendricks gin 3-4 thin slices cucumber (peeled or semi-peeled is best) 1/4 oz rose flower water   crush cucumber slices, cover with ice, and add gin and rose flower water stir and microstrain into a martini shell or … Continue reading

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margery in her summer dress

1 1/2 oz gin 1/2 oz simple syrup 3/4 oz lemon juice 1/2 oz aperol 3 small sprigs rosemary   crush 2 sprigs of the rosemary a little to release the oil.  shake it over ice with the gin, simple, … Continue reading

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feral jennie

1 1/2 oz bourbon 1/2 oz pear brandy 1/4 oz falernum 1/2 oz lime juice 1/4 oz fernet branca 2 stems’ worth of mint leaves 4 thin slices of ginger   crush the mint in the bottom of a mixing … Continue reading

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cosmo cooler

1 1/2 oz vodka 1/2 oz lime juice 1/2 oz lemon juice 1/2 oz cranberry juice 1/2 oz simple syrup prosecco   combine vodka, juice, and simple in a tall glass over ice. stir to mix. top with prosecco garnish … Continue reading

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red-headed ex

1 1/2 oz vodka 3/4 oz campari 3/4 oz orange juice 1/2 oz prosecco dash angostura bitters   combine all but the prosecco over ice in a mixing glass. shake and strain into a martini shell top with prosecco garnish … Continue reading

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bright and sunny

1 1/2 oz white rum 1/2 oz orange juice 1/2 oz st. germain dash angostura bitters combine in a tall glass over ice and top with ginger beer orange slice garnish a variation of the dark and stormy, which uses … Continue reading

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violet bramble

muddle 1 slice cucumber with 1 slice lemon 1/2 oz creme de violette dash lavender bitters (we use scrappy’s) shake briefly over ice to mix strain into a large flute and top with prosecco lemon twist garnish   *as a … Continue reading

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beach blanket bingo*

1 oz white tequila (we use sauza silver) 1/2 oz grapefruit juice splash simple syrup 2 dashes peach bitters (we use fee brothers) combine in a shaker over ice and shake briefly to mix. strain into a large flute and … Continue reading

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